MMMMmmmmmMMM...PIE! That's something I haven't had in awhile! My husband and son are both gluten intolerant, so a lot of things are off the menu. There are GF pie dough recipes, but the ingredients can be hard to get and/or expensive in my rural Texas town
Glad to know that your shop is busy though...what kind of pies do you make? I have a hankering for a blueberry pie.....Oh, right, this is a scroll saw forum, probably should talk about that then, shouldn't I? I'm an absolute beginner here, I'm glad to see that there are plenty of seasoned pros AND beginners to keep me company!
